improviser, audio editor, curator, cook, field recordist, disorganizer of sounds, organizer of multi-disciplinary gatherings in Western Massachussetts
I enjoy menu-planning and cooking for events/residencies and in homes. My cooking style tends towards thoughtful combinations and contrasts, playful colors and textures, and seasonal ingredients, inspired by spontaneous cravings and improvisation with available materials as well as a wide swathe of traditional foodways including my own Ashkenazi Jewish heritage. I am also a baker at Rise Above in Greenfield, MA.
In the winter months, I run a soup delivery service called Pookah’s Soup Deliveries. Contact pookahssoupdeliveries@gmail to learn more.
If you would like to collaborate or hire me / trade for my cooking services, get in touch
via email.